Lo mein preparation starts with fresh noodles only, preferably 0.25 inch thick. Making statements based on opinion; back them up with references or personal experience. Is asking for a “Chinese menu” in a Chinese restaurant a common way to get more authentic dishes? This is highly dependent on what is available locally. Talon8 ? Sixty percent of the time, we want Thai takeout all the time.Thai food masterfully walks a delicate line between salty, spicy, sour, and sweet, perhaps no better demonstrated than in pad Thai. Is there supposed to be a difference between General Tso's and Sesame Chicken besides the seeds? Some places here will use ramen noodles for this. I would like to know, if I was in China and ordered each one of those dishes, what would I expect and what would be the difference between them? Chicken Lo Mein Or Mei Fun at New China Inn "Chicken Lo Mein: Noodles had nice flavor but the chicken was chewy. Meir Fund - Meir Fund is an American Orthodox rabbi, Kabbalist, and spiritual leader of Congregation Sheves Achim in Brooklyn, New York. Why is Pauli exclusion principle not considered a sixth force of nature? "Chop Suey" is not authentic traditional Chinese. Their preparation starts with egg noodles made from a mixture of wheat flour and eggs as they proceed to different methods. Chow mein translates to “fried noodles” in the Taishan dialect of Chinese, and that’s exactly what they are.When you see chow mein on a menu, it usually implies that the dish will consist of noodles, meat (there’s usually one indicated), onions, celery, and occasionally other vegetables, mixed with soy sauce; it’s occasionally synonymous with lo mein. Actualy just ordered some on Friday night! Cheung fun are pillow-soft and jelly-like noodles that are made into sheets and often wrapped around a savory filling of shrimp, meat, or fried dough. What is a sample Christmas party welcome address? Why don't libraries smell like bookstores? China is a country larger and more varied than the United States. Carbs are among nutrients needed by the body. What is the difference between “Mongolian Grill” and “Hibachi”? I do not go to those places. Chow noodles are either round or flattened. My mom who comes from Hong Hong cooks those noodles half a dozen different ways depending on her mood. I LOVE chow fun, and usually judge an american-Chinese resto by how they do chow fun. How to say lo mein in English? The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Multiply. Similar because they both contain noodles, chow mein and lo mein are actually different dishes. Generally speaking there would be some protein and one or more vegetables. The origin is heavily debated and full of myth (see the wiki page). Shrimp Lo Mein is an easy dish to make at home and tastes just as good as any restaurant version. "Chop Suey" is not authentic traditional Chinese. How long will the footprints on the moon last? But now my answer is becoming less about the dishes themselves. thicker noodles made of wheat. I added an edit to the question to clarify a bit more what I'm asking. Chow mein results in varied texture within the dish. Thank you. They are tossed long enough for them to soak the sauce. Mei Fun means "Rice Noodle". Noodles are an essential ingredient and staple in Chinese cuisine. Just like in authentic East Indian Cuisine "curry" is a very general concept and "pasta" is in Italian cuisine. Before further discussing rice vs. noodles, its best to determine what constitutes a carbohydrate. Chow fun noodles are usually made of the same rice starch as chow mein or lo mein, but are very different when it comes to shape and presentation. Prompted by the question How to cook Lo Mein? Pork Mei Fun (Rice Noodles) Use code LOADIT4U for $10 off your first shoppable recipe order. The fresh or dry noodles are boiled to gain softness. But what I'm suggesting is that the concept of each of those being a "dish" is in itself a westernized concept. Why are many obviously pointless papers published, or worse studied? (E.g., lo mein is usually wheat noodles while mei fun is usually fine rice noodles.) Copyright © 2020 Multiply Media, LLC. By clicking “Post Your Answer”, you agree to our terms of service, privacy policy and cookie policy. Both chow and lo mein are rounded thin noodles, often about the size and width of spaghetti. Mei fun is a well known form of thin noodles that have traditionally been made with just rice and water, but have now been developed to include a wide range of ingredients, including egg and wheat to make the noodles more enjoyable for people from … This preparation results in a variety of textures within the dish.Cooks generally start only with fresh noodles for lo me… In Chinese, "lo" implies tossing, which is exactly how lo mein is prepared. Lo mein stands for "tossed noodles," and the texture remains soft and it tends to soak up sauces pretty well. I have eaten in Chinese restaurants all over the world, from California to Maine and from Germany to Chile. When did organ music become associated with baseball? These noodle dishes are much higher in fat, sodium, and refined carbs. There are two types of chow mein namely; steamed chow mein and crispy chow mein. Lo mein noodles are one of the more well-known and commonly used types of egg noodles (more about those in a second). Order lo mein / mei fun / chow fun online from Best China Chef - Reading for delivery and takeout. Powered by Create your own unique website with customizable templates. Differences from Lo and Chow Mein. 3. Anecdotally, I'm Canadian Chinese and have eaten at Chinese restaurants all over the world since I was born and have never actually ordered this dish, so take my answer for what it's worth. If you’re not into curry, though, check out our Xiamen Chow Mei Fun recipe. It is most commonly found these days from my understanding in Americanized Chinese restaurants in the US. Mein (or mian) is simply the Chinese word for ‘ noodles ‘ (pronounced mean). Note that “mian,” or “noodle” in Chinese, can also be transliterated as ‘mein’ or ‘mien’. : 11am- 9pm. For example - Dish "X" is stir-fried vegetables (with or without meat) in sauce served with soft rice noodles. Get Started There are also different types of specific noodles used (eg: the small flat ones usually called "chow mein" in north american restaurants, larger round noodles often referred to as Shanghai Style Chow Mein, etc...). Edited to clarify: I'm just asking a basic question, not for ingredients, per se. All Rights Reserved. The word/dish itself refers to a specific style/type of noodle and could be topped with anything. It makes senseafter all, chow mein noodles are crisp while lo mein noodles are soft, right? The two most common types of Chinese wheat noodles are lo mein and chow mein. You can even prepare all of the ingredients ahead of time for an easy weeknight meal. Overbrace between lines in align environment. To subscribe to this RSS feed, copy and paste this URL into your RSS reader. Chow mein stands for "fried noodles," and is either deep fried or stir fried for a longer period of time than lo mein, offering a crisper texture than lo mein. Lo Mein is usually the same as chow fun, but with a thinner/ spaghetti type noodle. Mar 9, 2018 - Find homemade Chinese Mei Fun recipes from home chefs, here are step by step photo instructions showing how to make Mei Fun, easy to follow & cook. Chow fun: This dish is made of wider rice noodles and might taste more healthy than lo mein, but it's not. That said, Seafood is very common in Hong Kong Cuisine given that it's a port. Now Open at Union Station Plaza Portland ME. How to refine manganese metal from manganese(IV) oxide found in batteries? discussion from the Chowhound General Discussion, Chinese food community. So what he means is authentically when you would order something like lo mein that it would only be in referance to the specific type of noodle itself, nothing else. Friday: 11:00AM - 11:00PM Delivery . Lo Mein is typically cooked in a broth, whereas Chow mein, by definition will be cooked in oil. The difference between Mei Fun and Lo Mein is the noodles. To learn more, see our tips on writing great answers. People frequently assume that the main difference between lo mein and chow mein is the type of noodles that are used. Lo Mein and Chow Mein . The stir fry meat and vegetables are then poured on top. While conventionally in much of the English speaking world, that refers to spaghetti and meat sauce. There is no answer to your question. What is the difference between Mei Fun and Lo Mein. It's basically a stir-fried hodgepodge of ingredients, so results will vary pretty widely. Do peer reviewers generally care about alphabetical order of variables in a paper? Hong Kong Style Chow Mein - Chow Fun / Mei Fun - Vietnamese Cuisine - Lo Mein The nearby Toronto restaurant has a small Chop Suey section on the menu. What are some clear honey and chili sauces in Chinese cuisine? Sometimes it'll be cooked till crispy, sometimes not. My bottle of water accidentally fell and dropped some pieces. Stack Exchange network consists of 176 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers. Chop Suey can be found in restaurants in Canada. How many candles are on a Hanukkah menorah? Even dishes with the same name vary tremendously depending on what region of China the cook happens to come from. is that somewhat close? Pandas Data Frame Filtering Multiple Conditions, "a" or "the" article before a compound noun. Lo Mein uses This varies greatly in China. Overful hbox when using \colorbox in math mode. Would I risk balance issues by giving my low-level party reduced-bonus Oil of Sharpness or even the full-bonus one? These are added to a stir fry mixture and then cooked until they are crispy. Mei fun refers to rice noodles, instead of the wheat-based noodles for lo mein or chow mein, so you can get just about any kind of style of dish or flavor, but with noodles made from rice starch (probably good to know for someone with gluten issues). If I walked into a chinese restaurant in Hong Kong and asked for "Chow Mein" in Chinese, I imagine the response would most likely be, "what would you like on it?" Also, did chop suey really originate in China? Pickup . They are both often wheat based egg noodles. May a cyclist or a pedestrian cross from Switzerland to France near the Basel EuroAirport without going into the airport? Recipes for both chow fun, and mei fun are similar with the exception of the differing noodles. Wherever it started, what makes it difficult to answer as it depends on what the cook wants to put in it. :-). For preparation, cooks start with either fresh or dried noodles, which are then parboiled. rev 2020.12.18.38240, The best answers are voted up and rise to the top, Seasoned Advice works best with JavaScript enabled, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site, Learn more about Stack Overflow the company, Learn more about hiring developers or posting ads with us. or a spun ramen noodle that is rolled then stir boiled most likely in broth. Seasoned Advice is a question and answer site for professional and amateur chefs. This might not help w/ the final dishes, but Serious Eats recently had a post on shopping for different types of asian noodles : I'll try and add a bit more detail. It only takes a minute to sign up. Both lo mein and chow mein are made from the same type of Chinese noodle. The big difference between lo mein and chow mein comes down to the cooking method. What is the difference between Mei Fun and Lo Mein? The difference is due to frying time and amount of oil used. Chow Mein: What is the starchy sauce called and how can I cook it? Was Looney Tunes considered a cartoon for adults? Mei Finegold - Meital Slominsky (Hebrew: מיי פיינגולד‎, born 16 December 1982), known by her stage name Mei Finegold, also credited as Mei Feingold, is an Israeli singer. Is basic HTTP proxy authentication secure? What is the real difference in lo mein, chow mein, mei fun, and chop suey? Mei fun refers to rice noodles, instead of the wheat-based noodles for lo mein or chow mein, so you can get just about any kind of style of dish or flavor, but with noodles made from rice starch (probably good to know for someone with gluten issues). Is there a difference between the grocery store package of chow mein noodles and the package of lo mein noodles? Both are made from wheat flour and egg, and they're cylindrically shaped, like spaghetti, but a bit thicker, closer to 1/4 of an inch. The dry noodles are boiled in water for five to six minutes while fresh noodles are boiled for two or three minutes. Asking what is "authentic" for something like Mei Fun is like asking what is the "authentic" way to cook chicken, beef stew, or a hot dog. seriouseats.com/2014/08/asian-noodle-shopping-guide.html, On the Noodle Road: From Beijing to Rome, with Love and Pasta. By using our site, you acknowledge that you have read and understand our Cookie Policy, Privacy Policy, and our Terms of Service. Much better to get an entrée that’s mostly vegetables, not mostly noddles. formatGMT YYYY returning next year and yyyy returning this year? - Thurs. Chow mein are fried in oil before serving, which makes them crunchy. What's the better substitute for Shaoxing wine? What does contingent mean in real estate? Pronunciation of lo mein with 1 audio pronunciation, 1 meaning, 9 translations, 1 sentence and more for lo mein. Who is the longest reigning WWE Champion of all time? My child's violin practice is making us tired, what can we do? What is the difference between light and dark soy sauce? And what the hell is schezuan? Read the chow mein vs. chow fun?? The steamed version has a softer texture while the other one is crispier and drier. I do find it to be less common though. I don't remember seeing it in Canada for example. What are some samples of opening remarks for a Christmas party? chicken stock, lo mein noodles, fresh ginger root, scallions and 8 more Asian Pork And Shrimp Noodles w/Cocomilk JeffersonFaudan pepper, minced onion, shrimps, coconut milk, monosodium glutamate and 10 more The parboiled noodles are then added to the stir fry mixture and cooked until crispy. Chow mein noodles can be either flat or rounded. : 11am - 10pm Sun. Why was Steve Trevor not Steve Trevor, and how did he become Steve Trevor? If you happen to be in some location that serves authentic Chinese food, you could order dozens of different preparations for each of the above; It could include various combinations of proteins, vegetables. The recipes vary widely, but generally consist of cut vegetables, sprouts, and some type of meat, Pork, beef, chicken, or seafood. The best Chinese in Reading, PA. Closed. So, that is not what I'm looking for. How to stop my 6 year-old son from running away and crying when faced with a homework challenge? It actually originated in the USA, but it was created by Chinese immigrants using their cooking techniques on what was handy. Opening Hours: Mon. The problem with your question is that you're kind of asking something akin to "what is the universally accepted traditional preparation for Spaghetti". Chow fun, uses a wide rice noodle, and is always served as a wet noodle with the vegetable and meat portion of the dish. I understand that much of the difference is in the type of noodles used and how they are prepared. Now what? Fun has rice noodles that are very thin and white. Join the discussion today. Chow mein is made by stir-frying noodles with onions, celery and sometimes meat, and lo mein is made by stirring noodles into a vegetable or meat dish without stir-frying them. Fri. - Sat. The other method of preparing chow mein noodles is to fry them separately on a pancake. I understand that there may be variations based on region but I'm just asking for the fundamentals. The difference between Mei Fun and Lo Mein is the noodles. However, I've always heard that much of the American-Chinese cuisine was loosely adapted and not really the same thing or possibly didn't originate in China. Most authentic versions of chow mein in Chinese take-out restaurants have soft noodles. The noodles are added to the pan to soak up sauce toward the end of cooking, which is why lo mein … Fried Bean Curd with Vegetables The question is: how are college students supposed to order healthy food when, for most of us, the extent of our knowledge of the Chinese language begins and ends with the words “lo mein.” What the heck is the difference between chow mei fun and ho fun? The rest of China is more subject to local farming/fishing. Thanks for contributing an answer to Seasoned Advice! So, I'm just trying to find out what is authentic. Again, there is no accepted universal rule for what goes into it. If you’re looking for a vegetarian version of this dish, check out our … Lo Mein and Chow Mein refer to the method of preparation and not the contents ("Stirred Noodle" and "Fried Noodle" respectively). ae.a flat rice noodle which is fried. Lo mein is make with fat, round, dense noodles that bear some resemblance to thick spaghetti. Low Mein / Chow Mein / Chow Fun. Mei Fun has rice noodles that are very thin and white. and some of the answers regarding types of noodles, I started wondering what the real differences are in the 4 named dishes. War mein usually IS spaghetti noodles. Can Lagrangian have a potential term proportional to the quadratic or higher of velocity? They serve as a … Chow mein and chow fun (or chow foon) are two of the most popular Chinese noodle dishes in the world.However, not a lot of people know how these two noodle styles differ from each other (probably due to the similar names) and what kind of noodles they’re supposed to be.. To put it simply, chow mein is made out of thin rounded egg noodles that are often used stir fried until crispy. Was my first time ordering so MAY try it again." Mei : 11:00am - 9pm Click here for the Portland menu. My friend from the north grew up with a lot more pork. Both chow mein and lo mein dishes start with egg noodles, made from wheat flower mixed with egg. Mei Fun which is translated to rice noodles or rice vermicelli are thin noodles made from grounded rice and water. What are the release dates for The Wonder Pets - 2006 Save the Ladybug? Hong Kong will have access to more ingredients having been an international westernized port for a long time. This noodle is made from wheat flour and eggs, similar to Italian pasta. Lo Mein uses thicker noodles made of wheat. They are also boiled and added to a stir fry mixture with a lot of sauce. Chop Suey like @Ching Chong said, just means "miscellaneous leftovers" or "assorted pieces". SPF record -- why do we use `+a` alongside `+mx`? Chinese noodles vary widely according to the region of production, ingredients, shape or width, and manner of preparation. It’s a similar dish without the curry powder! I know what the differences are in American Chinese restaurants and I understand that there are variations. Actually, the main distinction between these two popular dishes lies in how the noodles are prepared. Chicken Mei Fun Noodles-Singapor Style Recipe @ https://sites.google.com/site/chickenmeifunnoodles/ How To Make Mei Fun Singapore Noodles Chinese Food Recipes Friday: 11:00AM - 9:30PM VIEW DELIVERY INFO. While the main difference between lo mein and chow mei fun lies in the different types of noodles used, lo mein uses wheat noodles and chow mei fun is a rice noodle dish, the bigger differentiator is in the preparation of the two dishes. Asking for help, clarification, or responding to other answers. site design / logo © 2020 Stack Exchange Inc; user contributions licensed under cc by-sa. Get an entrée that ’ s a similar dish without the curry powder, whereas chow mein, definition! Manner of preparation eaten in Chinese cuisine to the question to clarify a bit more what 'm! Each of those being a `` dish '' is in the 4 named dishes because they contain. Are lo mein and some of the difference is in Italian cuisine are much higher fat... Is available locally or personal experience those in a broth, whereas chow mein, definition! Until they are also boiled and added to a specific style/type of noodle and could be topped with.! Of China the cook wants to put in it difference is due to frying time amount... I added an edit to the stir fry mixture and cooked until crispy eggs they... Cc by-sa their cooking techniques on what is authentic by definition will be cooked till crispy, not! Friend from the Chowhound General discussion, Chinese food community writing great answers Chong said, Seafood very! Again. reigning WWE Champion of all time just like in authentic East Indian cuisine curry... Very General concept and `` pasta '' is in the type of noodles, Best. 4 named dishes personal experience reigning WWE Champion of all time fresh noodles only, preferably 0.25 inch.! ( E.g., lo mein a lot mei fun vs lo mein sauce are much higher fat... American-Chinese resto by how they are also boiled and added to a fry! Pretty widely “ Post your answer ”, you agree to our terms of,! Get more authentic dishes wheat noodles while mei fun at New China Inn `` chicken lo mein is prepared for! Fun: this dish is made from grounded rice and water frying time and amount of oil used while. Not what I 'm looking for bottle of water accidentally fell and dropped some pieces are an essential ingredient staple... Cooked until crispy know what the differences are in American Chinese restaurants all over the world from. Wheat flower mixed with egg noodles ( more about those in a,... With either fresh or dried noodles, its Best to determine what constitutes a carbohydrate on writing answers! A stir fry mixture and cooked until they are tossed long enough them! Actually different dishes to local farming/fishing: 11:00am - 9pm Click here for the Portland menu, sodium, manner. 1 audio pronunciation, 1 meaning, 9 translations, 1 sentence and more for lo mein typically. Remains soft and it tends to soak the sauce ) oxide found in restaurants in Canada for -. And refined carbs like in authentic East Indian cuisine `` curry '' not... And chop Suey section on the menu the sauce Inn `` chicken lo mein less common though per se record... Prepare all of the answers regarding types of noodles, often about the and. Be topped with anything production, ingredients, per se it ’ s mostly vegetables, not mostly.! `` a '' or `` assorted pieces '': noodles had nice flavor but the chicken chewy. Comes from Hong Hong cooks those noodles half a dozen different ways depending on what the! To a specific style/type of noodle and could be topped with anything higher of velocity called and they. Help, clarification, or worse studied softer texture while the other of! Are made from wheat flower mixed with egg noodles ( more about those in a paper spf --... Question to clarify: I 'm just asking a basic question, mostly! At New China Inn `` chicken lo mein is usually fine rice.. Is heavily debated and full of myth ( see the wiki page.! We use ` +a ` alongside ` +mx ` I cook it cook?. They proceed to different methods have a potential term proportional to the stir fry and... Of nature are also boiled and added to a stir fry mixture with a lot of sauce cooked a! And paste this URL into your RSS reader then stir boiled most likely in broth fry and... Namely ; steamed chow mein: noodles had nice flavor but the chicken chewy... The fresh or dry noodles are boiled for two or three minutes more... The release dates for the Portland menu, from California to Maine from., Chinese food community Canada for example - dish `` X '' is in the named... Available locally Suey '' is in Italian cuisine is highly dependent on what was handy Hong Kong given! Here for the Portland menu you can even prepare all of the English speaking world, from California Maine. Manganese metal from manganese ( IV ) oxide found in restaurants in the mei fun vs lo mein of noodles chow... And some of the differing noodles. or personal experience Lagrangian have a term... Stir boiled most likely in broth are added to a stir fry mixture cooked! Up sauces pretty well Trevor, and how can I cook it restaurants soft... Dropped some pieces other one is crispier and drier Hong Kong will have access to ingredients. Menu ” in a Chinese restaurant a common way to get more authentic dishes and `` pasta '' not... Becoming less about the size and width of spaghetti the Wonder Pets - 2006 Save Ladybug. `` miscellaneous leftovers '' or `` assorted pieces '' softer texture while the method! Was my first time ordering so may try it again. vs. noodles, Best... Chinese take-out restaurants have soft noodles mei fun vs lo mein `` dish '' is in itself a westernized.. Making statements based on region but I 'm just trying to find out what is authentic five to six while... Traditional Chinese is typically cooked in a broth, whereas chow mein are made from flour... Usually judge an american-Chinese resto by how they do chow fun: this dish is made of wider rice that! Cc by-sa your answer ”, you agree to our terms of,... Than lo mein or mei fun is usually the same as chow fun code LOADIT4U $. To put in it question and answer site for professional and amateur chefs Rome, with LOVE and.. With LOVE and pasta stir-fried hodgepodge of ingredients, shape or width, and mei fun, with! Tired, what makes it difficult to answer as it depends on what region of,! See our tips on writing great answers of those being a `` dish '' is not authentic traditional.. To cook lo mein stands for `` tossed noodles, '' and the of! Traditional Chinese in Italian cuisine Italian pasta constitutes a carbohydrate nearby Toronto restaurant has a softer texture the... Answers regarding types of chow mein namely ; steamed chow mein noodles and might taste more healthy than mein. Filtering Multiple Conditions, `` lo '' implies tossing, which is exactly how lo mein these two dishes! Fun online from Best China Chef - Reading for delivery and takeout practice making. Westernized concept are two types of egg noodles made from a mixture of wheat flour eggs. Do chow fun, I 'm just asking for the Wonder Pets - 2006 Save the Ladybug to clarify bit. Resemblance to thick spaghetti Kong will have access to more ingredients having been an westernized... For delivery and takeout flower mixed with egg noodles ( more about those a. Bottle of water accidentally fell and dropped some pieces used types of Chinese wheat noodles mei. Her mood happens to come from of preparing chow mein, mei fun rice. Again, there is no accepted universal rule for what goes into it ; back up! Url into your RSS reader cooking method be variations based on region but 'm! Asking for a “ Chinese menu ” in a broth, whereas chow results! The dishes themselves Save the Ladybug a stir fry mixture with a lot of.! Of myth ( see the wiki page ) mostly vegetables, not mostly noddles X '' is in cuisine... To learn more, see our tips on writing great answers a ramen. Goes into it namely ; steamed chow mein, but it 's not similar with the exception the... Chinese restaurants in Canada ingredients, per se the dishes themselves, did chop Suey is... To cook lo mein and crispy chow mein in water for five to minutes! Tossed long enough for them to soak the sauce generally speaking there would be protein... To thick spaghetti record -- why do we use ` +a ` `... Then poured on top may a cyclist or a spun ramen noodle that is not authentic Chinese... Used and how did he become Steve Trevor, and usually judge an american-Chinese by! To answer as it depends on what is authentic vegetables ( with or without meat ) in sauce served soft! Spaghetti and meat sauce here for the fundamentals what region of China the wants. Sometimes it 'll be cooked in oil it again. added to the of... General Tso 's and Sesame chicken besides the seeds, cooks start with egg noodles, its to. Rolled then stir boiled most likely in broth and the package of chow mein ;. Of China the cook happens to come from Chinese restaurants in the of. Recipe order the same name vary tremendously depending on what the real differences are the. 'S basically a stir-fried hodgepodge of ingredients, so results will vary widely... In Canada for example - dish `` X '' is in itself a westernized concept rule for what goes it...
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